Nadiya's Fast Flavours

Nadiya's Fast Flavours

by Nadiya Hussain
2/5

Discover mouth-watering, time-saving new recipes in Nadiya's brand new bestselling cookbook, the perfect gift this Mother's Day 'An abundance of refreshingly original ideas.

Her recipes are achievable for us all' DAILY EXPRESS ________ Nadiya's Fast Flavours will bring the excitement back into your daily meals, with all the recipes she cooks on her hit BBC2 programme and more besides.

Known for her bold and surprising flavour combinations, Nadiya loves to throw the rulebook out of the window, and is always adding her signature twist to classic recipes.

Now she makes it easy for you to do the same, with a host of everyday recipes that are guaranteed to send your taste buds into overdrive, including.

* Brioche Custard French Toast * Sweet-And- Sour Prawns with Noodles * Squash, Saffron And Grapefruit Soup * Blueberry And Fennel Ice Cream Cake * Lemon Leg Of Lamb with Jewelled Couscous * Coffee-Glazed Focaccia Sour, sweet, spicy, zesty, earthy, fruity, herbal - her delicious recipes offer new and innovative ways to pack your meals with flavour, using clever shortcuts, hacks and handy ingredients to put the va-va-voom into your food but without spending hours in the kitchen.

________ Praise for Nadiya Hussain: 'Let Nadiya fill your kitchen with pure joy' Woman & Home 'All hail the brilliant Nadiya Hussain' Radio Times 'The queen of Bake Off' Good Housekeeping.

Format
256 pages, Hardcover
First published
2021
Publishers
Penguin Books· Limited

Nadiya Hussain

About Nadiya Hussain

Nadiya Hussain is a British baker, columnist, author and television presenter. The Secret Lives of the Amir Sisters is her debut novel.Hussain was born to a British Bangladeshi family in Luton, where she grew up. She developed her interest in cooking while at school and largely self-educated herself in cooking by reading recipe books and watching instructional videos on YouTube. She married and moved to Leeds, where she began studying for an Open University degree. In 2015 she appeared on the BBC's The Great British Bake Off and won the contest. She was subsequently invited to produce a cake for the 90th birthday celebrations of Queen Elizabeth II and to present her own BBC documentary, The Chronicles of Nadiya.Hussain is a columnist for The Times Magazine and Essentials magazine, has signed publishing deals with Penguin Random House, Hodder Children's Books, and Harlequin. She is also a regular reporter for The One Show and a guest panellist on Loose Women. Hussain was named by Debrett's as one of the 500 most influential people in the UK in 2016. Hussain was on BBC News' 100 Women list in 2016....

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